Wild Maine Blueberry & Fenugreek Chutney

Native Wild Maine Blueberries harvested by the Passamaquoddy Tribe and the other Wabanaki Tribes of Maine and New Brunswick are infused with the sweet maple profile of Fenugreek seeds and savory notes of garam masala, ginger,  garlic, onions, and jalapenos. A next level Indian-style chutney that will become a staple in your pantry.

HOW TO USE:
An exquisite pairing for a cheese and/or charcuterie board, glazed on roast chicken, brushed over grilled lamb or pork chops, smoked sausages, or generously smeared between a sweet and savory grilled cheese of your dreams! Perfect condiment to go along with breakfast, brunch, lunch, dinner, or a midnight snack!

Net Weight: 9 oz

INGREDIENTS:
Native Wild Maine Blueberries, Vinegar, Dark Brown Sugar, Onion, Cold Pressed Grapeseed Oil, Garam Masala Spice Blend, Garlic, Ginger, Jalapeno, Fenugreek Seed, Salt.